I haven’t had time to update weekly right now so I will be posting all the adventures I’ve had during the months of June through September. Las Vegas, Dallas, Little Rock, and some gluten free fun. So check out the photos below.
The Pantry, Little Rock, AR
Grubbing again at the German eatery called The Pantry, its located in Little Rock, AR. Its pretty decent, nothing major but still a good meal. House Made Bratwurst, Iron Skillet Potatoes, Sauerkraut 3/5.
Also the Filet dish from Oceans in LR, pretty good, but nothing like the Republic of Texas.
First trip to Europe was a success and great adventures were had. Explored a lot of things I never though I’d see in this decade and got to visit another Disneyland Park! Now I’m planning on going back already, the only thing that delayed me was the 7 or 8 hour journey! Now I know to just buy an inflatable seat cushion off Amazon next time and I’m good to go. Premium Economy is the way to go, first class for $6000 for only 7 hour flight just doesn’t make sense to me, but I understand if you got it, spend it. Let’s roll out.
Our noble steed back to London Heathrow from Paris, An Airbus A319. British Airways was legit, almost like Southwest Airlines hospitality.
The Paris airport was actually dope on the inside, this was like a kids room while waiting for the terminal. Totally rad! Rude gate agents and shitty incoming airport, but outgoing = legit.
So on the day before we flew back home we adventured to the famous Louvre Museum which was pretty awesome. There was however a bunch of negatives, it was super hot, sweaty hot in that place lol, also after about being there for an hour it filled up to Disney World New Years Eve style packed. It was insane about the amount of people there. It was un-enjoyable and we planned on spending hours there, instead we hung out for about an hour literally. It was that packed and hot in the place we bailed. The things you don’t read online about the Louvre, also the 100,000 people in line to see the Mona Lisa, just because it got stolen once and a shitty painting if you ask me. There are a lot more interesting things there. Anyways lets start off walking to this amazing pastry shop that was gluten free (of course it didn’t open on time) it’s Paris! They do whatever the fuck they want!
L’église de la Madeleine (French pronunciation: [leɡliːz də la madəlɛn], Madeleine Church; more formally, L’église Sainte-Marie-Madeleine; less formally, just La Madeleine) is a Roman Catholic church occupying a commanding position in the 8th arrondissement of Paris. The Madeleine Church was designed in its present form as a temple to the glory of Napoleon’s army. To its south lies the Place de la Concorde, to the east is the Place Vendôme, and to the west Saint-Augustin, Paris.
So had to hit up the Nightclub & Bar Show 2019 for work so I’ll keep the bar show posts to a minimal but wanted to document my journey of that week through some photos, check them out on read more. Was a good trip, flew First on United which is always the worst in service, and as usual worst at handling customers with allergies. But it’s where my status is so I always get upgraded!
Got in around 4PM to Vegas, the clouds make it look super dark out.
I’ve never done a “mileage run” before, nor have I heard of it before actually becoming a United Premier Silver member. Basically once you fly a lot on a certain airline you get rewarded if you hit a certain number of miles, qualifying segments and dollars spent per 1 year. Reading that if you don’t hit it within 1 year after the new year comes around you lose all progress, so it would be a shame for me to miss “silver” status and all it’s perks by only $250.
So I decided to book a flight to Toronto for the weekend which ended up in a 4 night trip due to delays of course (classic United). I’ll explain more about Premier Silver status by United laater on. I did all the major tourist things and then some, especially when your gluten free you always know it’s going to lead you off the beaten path to more authentic local spots which is a bonus.
We accomplished a lot in the two days we were in Seattle before heaving off to Whistler, BC. Today we knocked out the Zoo, Pikes Place Market, and the Museum of Flight! I felt like it was the actual real ultimate Seattle experience and would recommend it for anybody coming for a 24 hour layover or stop. Favorite thing? Was probably the Pikes Place Market!
First stop: Nuflours Bakery (all gluten free) was decent, but nothing to write home about. But props to carry gf products at all!
Instead of doing a tradition blog post I decided to just make another video picture blog of my adventure, any questions feel free to ask, but click the video below to see my photos from the zoo, pikes market, and the flight museum!
Let’s go to Seattle, WA! I’ve never been there and I have always wanted to go. I guess being a computer nerd it’s always been in my mind to check it out. Also the picture of Pikes Place Market I remember from a grade school text book about rain and always thought it was cool and mysterious. I’d go back, a lot more to see and do.
Flew United’s 737-8 First Class, raw salmon was disgusting, no IFE’s and older plane. However not bad for a 4 hour flight from IAH-SEA.
Not bad views landing down in Seattle
I read about all the bums and homeless people downtown and what not but however my experience was a pleasant one and actually did not run into one homeless person that was “aggressive” as everywhere stated online to watch out for.
We stayed at the Stay Pineapple which was awesome, cozy, and perfect. However be warned hotels in Seattle are like NYC, even the dumps are $300/night.
I usually avoid chain restaurants at all costs, but living in a city with few restaurants that have a dedicated gluten free menu can be frustrating. What better way to embrace chain restaurants at this point then to go to places who do it, and do it right! We adventured to Olive Garden and P.F. Changs, PF Changs at this point we now almost get delivered weekly, they do gluten free right.
Olive Garden for gluten free is 2/5. While accommodating, the penne is the only gluten free pasta, why not make GF breadsticks? Overall not impressed and quality is pretty bad.
P.F. Chang’s knows how to do gluten free. From the lettuce wraps to the Mongolian beef, they maintain flavor and authenticity of a well established restaurant. This place is a must for any gluten free patron. Check them out!